Ingredients:
2 cups flour
1 cup butter
½ cup powdered sugar
4 medium eggs, slightly beaten
2 cups granulated sugar
4 tbl flour
½ tsp baking powder
6 tbl lemon juice
Crust:
Use 1st three ingredients and mix like pie crust. Put in a 15 x 9inch pan and press down to make a flat crust. Bake at 300F for 25 minutes.
Topping:
Beat eggs slightly and add remaining ingredients. Spread custard over baked crust. Bake another 25 minutes at 325F, or until custard is set. Remove from oven and dust powdered sugar on top. When cool, cut into small squares.
Posted by vw bug at May 9, 2005 05:59 AM | TrackBack